Discover some feedback on NutrEvent 2023 from speakers, participants and exhibitors!
Hélène Briand from Bon Vivant talks about whey protein and its applications in nutrition.
Bon Vivant is a French company dedicated to the manufacturing of alternative milk proteins. These proteins can then serve in the production of dairy products while reducing the impacts on our planet. This goal is achieved through dedication and work thanks to Precision Fermentation.
During NutrEvent 2023, Hélène Briand was part of the conference on “The science of fermentation: Exploring latest biomass and precision fermentation applications in building the next generation of food products”.
Christina Reh (Aiko Pet Foods) talks about using insects to innovate in the sustainability of pet food.
Aiko® is a South African pet food company that offers a healthier, more nutritious diet for dogs based on a patented, science-backed compostion with local superfood ingredients and novel protein source – insects (black soldier fly larvae).
During NutrEvent 2023, Christina Reh was part of an expert panel on “Latest biotech approaches for innovation in pet food & feed”.
Juan Londonõ Leon (Onima), winner of the Start-up Slams, talks about the evolution of Omina and its future.
Onima produces a delicious, nutritious, and sustainable super-ingredient through the natural power of yeast, while maintaining a competitive position to fulfil our mission: to produce a sustainable protein for the planet, providing an alternative protein for all.
During Nutrevent 2023, Omina was the winner of the Start-up Slams in the By & Co-Products category. They received the award for the most innovative start-up, sponsored by Rockstart. With this support, the French start-up group hopes to expand on its concept of a new protein to feed the world.
Mathias Lorenz (Rockstart) talks about his role in founding new ideas for a more sustainable food supply chain system.
Rockstart is an early-stage VC-accelerator that empowers purpose-driven founders to drive positive change in the AgriFood, Energy and Emerging Tech sectors. Rockstart has invested in more than 300 start-ups and its alumni value to date is more than $1bn. The firm has offices in Amsterdam, Copenhagen, and Bogota.
During NutrEvent 2023, Mathias Lorenz participated in the session “Plant-based foods: Insights into consumer habits and promising market segments.” Rockstart was also one of the contributing sponsors of NutrEvent 2023 and sponsored the Start-up Slams: “In Rockstart, we care about what we call Ecosystems. So, it’s important for us to be close to the action, be close to the founders, but also be close to all of the other stakeholders surrounding the start-ups.”
As the European leading partnering event, NutrEvent is dedicated to innovation in Food and Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your R&D projects and innovations. NutrEvent gathers 500+ international actors: Food, clinical nutrition, food supplement, pharmaceutical industries and distributors, innovative ingredient and process suppliers, academic institutions, technology transfer organisations, research institutes, R&D services and consulting firms and investors.
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