Yeasty produces a protein-rich super-ingredient for food manufacturers by leveraging the power of a fantastic industrial by-product: brewer’s yeast.
Our final ingredient offers great characteristics to food manufacturers: it is a natural and complete yeast flour with 50% protein and all the essential amino-acids. It is also rich in fibre, vitamins and minerals.
All this with a naturally present and tasty umami flavour, at a competitive price!
As the European leading partnering event, NutrEvent is dedicated to innovation in Food and Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your R&D projects and innovations. NutrEvent gathers 500+ international actors: Food, clinical nutrition, food supplement, pharmaceutical industries and distributors, innovative ingredient and process suppliers, academic institutions, technology transfer organisations, research institutes, R&D services and consulting firms and investors.
Organised by:
with the support of:
INSTITUTIONAL PARTNERS:
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LA CITÉ NANTES
CONGRESS CENTER
5 rue de Valmy, 44000 Nantes
FRANCE
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