Stand D16

2023 Edition

Circul’Egg

France

In a circular economy approach, Circul’Egg aims to recycle co-products from the agri-food industry. In particular, we have developed a patented process enabling us to purify egg co-products on an industrial scale. This process enables us to separate and purify the various constituents, in particular a matrix of synergistic active ingredients (Collagen / Hyaluronic Acid / Glucosamine) as innovative, effective and sustainable ingredients for the nutraceutical / nutrition sector

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