Sustainability and technological advances are leading to novel ingredients and products emerging from food waste. These novel ingredients are finding new applications in foods, nutraceuticals and personal care products. This session will showcase some of the latest uses of by-products and how they are marketed.
Moderator: Robert Harwood, Managing Director, CPL Business Consultants 
As the European leading partnering event, NutrEvent is dedicated to innovation in Food and Nutrition. It aims at identifying industrial, scientific, commercial and financial partners for your R&D projects and innovations. NutrEvent gathers 500+ international actors: Food, clinical nutrition, food supplement, pharmaceutical industries and distributors, innovative ingredient and process suppliers, academic institutions, technology transfer organisations, research institutes, R&D services and consulting firms and investors.
Organised by:
with the support of:
INSTITUTIONAL PARTNERS:
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LA CITÉ NANTES
CONGRESS CENTER
5 rue de Valmy, 44000 Nantes
FRANCE
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