Showcase your innovative project at the NutrEvent pitch competition
Be part of the Start-up slams 2024
Are you eager to forge partnerships and tap into growth opportunities in the nutrition sector?
The NutrEvent pitch sessions provide a unique platform to showcase your innovative project and captivate a diverse audience of decision-makers, industry experts, and potential collaborators. This is your chance to connect with the right partners who can support and elevate your project to new heights.
The sponsor/partner of the Start-up slams 2024
As every year, Nutrevent is organising a pitch competition to help you, as a project owner, find partners to help you develop your project. Nutrevent is the not-to-be-missed event in the field of nutrition, bringing together all the players in the sector, including Roquette, Biofortis, Nutrikeo, Wagralim and many more…
This year’s start-up slams are sponsored by Lesaffre and in partnership with Rockstart.
As a partner of NutrEvent’s Start-up Slams, Rockstart will offer the 2024 winner:
- 5 consultancy hours
- Selection to Rockstart Agrifood Selection Days 2025 – gathering pitching start-ups & key agrifood stakeholders
- VIP ticket to the Rockstart Community Day – gathering Rockstart newest investments from AgriFood, Energy and Tech together with investors, corporates, mentors…
NutrEvent 2024 pitch session schedule
Before June 26th, 2024 - Apply
To apply, the candidate must:
- Be a start-up company or a company in creation
- Seek for funding
- Develop a new technology/product/process
- Be registered to NutrEvent
- Submit the online application form
Before the edition of NutrEvent 2024 - Be selected by a jury of experts
- All applications will be reviewed by a jury (composed of high level representatives and international experts from public and private institutions, food, feed and nutrition industries, and investors) who will select the most innovative projects.
- The selected projects will have the opportunity to be presented during NutrEvent.
- The jury of selection will give feedback and advice to the applicants to help them develop their project.
- The selected candidates will benefit from a dedicated meeting space wihtin the exhibition area during the event.
During NutrEvent 2024 - Pitch
- The pitchers will have a 5 min timeslot during NutrEvent to present and to highlight the most innovative aspects of their technology/product, business model and market strategy, in front of a jury of experts, potential partners and investors.
- The pitchers will receive valuable feedback and advice from the panel of experts.
- The most innovative project will be selected by the jury of experts and by the audience.
- The winner(s) will be recognised during the 2nd day of NutrEvent as the most innovative start-up(s) in Europe in Food, Human and Animal Nutrition.
Relive the NutrEvent 2023 pitch sessions
Winner of the Start-up Slams 2023
Onima (ex-Yeasty), a French start-up represented by Juan Londoño, Co-Founder and COO, is the winner of this year’s edition of the Start-up Slams, from the “By & Co-products” category.
"It’s a really great opportunity because we just changed our name a few weeks ago. We used to be called Yeasty and we’re now Onima. So it’s great visibility for us and it was a crash test for the new brand, so that’s went really well. We’ll also be gaining support from Rockstart and that is a great programme that will be looking forward. And we’ll also be coming next year to NutrEvent as part of the price."
Juan Londoño, Co-Founder and COO
Onima produces a delicious, nutritious and sustainable super-ingredient through the natural power of yeast, while maintaining a competitive positioning to fulfil our mission: producing a sustainable protein for the planet, providing an alternative protein for all.
Discover below the 2023 pitching Start-up
Finished & Intermediate Food Products:
BELLYCARE: IBS | Gut health | Low FODMAP
VERY FOOD COMPANY: Functional | Ingredients | Impact
STOKELP: Foodwaste | Food industry | Raw material
Personalised Nutrition:
PHENOMXHEALTH: Menopause | Nutrition | Personalisation
Food Supplement:
SENTUM: Food supplements | Sugar cravings | Artificial Intelligence
Feed:
ELOGIUM: Probiotic | Poultry | Campylobacter
NEOFEED: Dairy ruminants | Feed valorisation | Natural organic
By & Co-products:
INGREDALIA: Circular economy | Sustainability |Vegetables
FUNGU’IT: Solide-state fermentation | Fungi | Sustainable
Onima (ex-YEASTY): Protein | Yeast | Upcycling
Fermentation:
BOSQUE FOODS: Mycelium | Fermentation platform | Biotechnology
REVOBIOM: Microbiome | Directed evolution | High throughput milifluidics
INAU-FOOD: CO2 | Kiverdi | Licence
Functional Ingredients:
NEPTUNE ELEMENTS: Molecules of interest | Integrated multi-trophic aquaculture | Natural organic
CELESTA LLC: Sleep | Stress reduction | Science-based
AROMA SCIENCE: Clove | Neuroprotection | Alzheimer
SPIRU’MARINE: Agroecological transition | Marine biotech | Healthcare
Technology & Processing:
NUCAPS NANOTECHNOLOGY: Microencapsulation | Proteins | Functional
ZYMOPTIQ: Enzyme | Assays | Catalysis
EVERSYN: High-value nutraceuticals | Cell-free biosynthesis | Scalable technology
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