Nicole DARMON, Professor at INRA, FR and Pierre GONDE, Regulatory Affairs Manager and RSE Continental Europe at McCain FR confirmed their presence in the Plenary Session “Balancing Taste, Nutrition Cost & Use”.
With the help of Loek PIJLS, Director, Nutrition Innovation – Global Scientific & Regulatory Affairs at COCA COLA, BE, Michael DE MARCO, Director Global Development and Technical Marketing, BASF, DE, and Rob BEUDEKER, Vice President Innovation for DNP Human Nutrition and Health, DSM, NL, our 5 expert lecturers will address the potential of creating healthier and more nutritious food to increase food production while reducing waste. They will notably question the possibility of a balance between these elements and the alignment of everyone’s interest.
More info on our speakers here
Willing to speak during NutrEvent 2015 conference programme?
Contact Ramona Pirv, Conference Coordinator.